Sunday, February 26, 2006





China Town, another intriguing, bustling part of London that attacts and overwhelms the senses with its vibrancy of colour and aroma and its oh sooo delicious food.

We began with green tea, spring rolls, spare ribs, dried seaweed followed by red wine, aromatic duck and pancakes; mixed vegetables, special fried rice, chicken and cashew nuts, sweet and sour pork and ended with lychee. It was delicious.
And, what's more impressive - my chop stick skills are improving. I've given up the spoon. :)

1 Comments:

Blogger to touch a unicorn said...

Yes and No! haha There were three of us... two hungry men, need I say more!

3/16/2006  

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