Tiny tables with checkered cloths, soft Italian music, the small vase of fresh flowers, friendly service, add a glass or two of red wine and it is the perfect place to relax .
Here is what I had today, simple enough to make at home too: give them a try.

Tagetelli and chicken in a rich tomato sauce with olives and a mixed fresh herb salad.

They call it Toscunella; profiteroles with zabaglione







3 Comments:
Thanks to everyone who commented but had to delete and re-post due to blogger problems.
pasta is always a treat! yum :)
A man after my own heart neko .... ewwww literally that's gross, but you know what I mean :)
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